RIDER NOTES First Aid – There will be no medical provider on site, there will be Medical supplies for minor injuries available in the RDA Rooms. In the event of an Emergency please dial 111 the Hospital is less than a 5 minute drive from the grounds. Please quote Egmont Showgrounds, Burnside Avenue, Hawera. GPS Co ordinates for venue S 39.58557° E 174.26774° Runners – please can all riders take a turn at doing some running there will be a timetable in the RDA rooms. Feed Delivery - Farmlands Hawera are able to deliver feed to the showgrounds, please call Ian Robinson with your order prior to the event, 0274 988 461. They can order feed in if what you require is not listed below. Mitavite – Coolfeed, Economix Cambridge Grains -Topline, Maximise, Oaten Chaff Fisken’s – 50/50 mix Fiber Fresh - Fiber Pro, Fiber Mix Dunstan - Extruded Barley, Coolfeed Extra, Low G.I, Better Beet. Kaimanawa – Lucerne NRM- Low G.I, Sweetfeed, Coolade, Maxi Soy, Nutrarice Hay will be available $8.00 per bale, please email Event Manager to order [email protected] Parking – please note parking areas, team areas will be marked on the parking plan please park in your team area from the beginning of the Young Rider show in preparation for the Pony Club Champs, riders not involved in an area teams please park in the designated areas. Stable Plan – Will be posted at the Ablution Block TSB Centre Competitors – revised arena familarisation times Wednesday 14th 6.45 - 7.15am Arena Familarisation for horses competing indoors that day only. Thursday 15th 8.00 - 8.30am Arena Familarisation for horses competing indoors that day only. Presentations Championships 5.45pm Thursday 15th – Venue and full timetable will be printed in the programme Champions and Reserves Mounted. Class presentation 5.30 Wednesday 14th - times and conditions will also be printed in the programme Unmounted – Correct riding attire Event Dinner – Has been cancelled due to lack of interest. Vanessa Way & Mathew Grayling will still speak at 7pm Wednesday evening in the Expo Hall, all welcome, free entry, tea and cake to follow.
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