Soycomil P Specification Other data (typical value) Method of

Soycomil P
Soycomil P is a high quality soy protein concentrate specially designed for the animal feed industry.
The unique Soycomil production process makes the soy protein highly digestible by inactivating the antinutritional factors and removing the soluble carbohydrates. Soycomil P is a coarse grit.
Specification
Method of Analysis
Crude protein (as is, min)
63%
Moisture (max)
9%
Trypsin Inhibitor Activity (max)
2.5 mg/g
Antigen Activity: glycinin (max)
5 mg/kg
β-conglycinin (max)
5 mg/kg
Entero’s (max)
100 cfu/g
Salmonella
absent/25g
TPC (max)
50.000 cfu/g
Typical nutritional value (% as is)
Crude Protein
Crude Fat
Crude Fiber
Crude Ash
Moisture
Nitrogen Free Extract:
Soluble
Insoluble
65
1
3.5
6.5
7
Crude Protein
Moisture
Trypsin Inhibitor Activity
Antigens
Entero’s
Salmonella
TPC
Particle size
Europoort 54510WI122
based on 54.514WI115
Dumas method
Europoort 54.510WI122
based on 54.514WI101
ISO 771
Europoort 54.510WI122
based on 54.514WI408
NEN-EN-ISO 14902:2001
TNO Sandwich ELISA
NEN21528
PCR
ISO 4833
Alpine screen
2
15
Other data (typical value)
PDI (in water)
5%
Trypsin Inhibitor Activity
2 mg/g
Antigen Activity glycinin
2 mg/kg
β-conglycinin
2 mg/kg
Particle size
min. 90% 0.3 – 0.8 mm
Mean particle size
0.5 mm
Packaging: 25 kg bags / 1000 kg bags / bulk
Shelf life: 2 years after production date when stored
in a cool dry place
Storage:
Storage below 25ºC and below 60% relative
humidity promotes longer shelf life
Effective: 1 Dec 2012
Version FI-SPC-011212
ADM Specialty Ingredients (Europe) B.V.
P.O. Box 2 · 1540 AA Koog aan de Zaan · Netherlands · +31.75.64.64.256 (phone) · +31.75.64.64.631 (fax) . SpecFeedIngredEU@adm.com
The information contained herein is correct to the best of our knowledge. The recommendations or suggestions contained in this bulletin are made without guarantee or representation as to results.
We suggest that you evaluate these recommendations and suggestions in your own laboratory prior to use. Our responsibility for claims arising from breach of warranty, negligence, or otherwise,
is limited to the purchase price of the material. Freedom to use any patent owned by ADM or others is not to be inferred from any statement contained herein.
Nutritional information Soycomil P Swine
Ileal digestibility coefficients
Amino Acids
Apparent (%)
g/100 g protein % (as is)
Lys
Met
Met&Cys
Thr
Ile
Trp
Arg
Phe
Val
His
Leu
6.5
1.4
2.9
4.2
4.9
1.2
7.6
5.3
5.2
2.8
8.0
4.23
0.91
1.89
2.73
3.19
0.78
4.94
3.45
3.38
1.82
5.20
Minerals
Ca
P
Available P
K
Na
Mg
Cl
mg/100 g
%
350
800
240
2200
11
335
100
0.35
0.8
0.24
2.2
0.011
0.335
0.1
ppm
Fe
Zn
Cu
Heavy metals
13
3.5
1.2
< 0.2
For pigs >25 kg
Lysine
Threonine
Tryptophan
Methionine
Cystine
Isoleucine
Valine
Leucine
Phenylalanine
Histidine
Arginine
Swine NRC 1998
True (%)
93
90
89
91
90
93
91
93
94
95
97
95
94
93
94
94
95
94
95
97
97
99
Apparent (%)
SID*(%)
For piglets 6-15 kg
Lysine
90
Threonine
82
Tryptophan
85
Methionine
91
Cystine
70
Isoleucine
90
Valine
89
Leucine
89
Phenylalanine
88
Histidine
89
Arginine
95
Hohenheim University, Germany
* SID-standardized ileal digestibility
91
84
85
92
77
90
90
90
89
90
96
Energy
130
35
12
MJ/kg Kcal/kg Kcal/lb
DE Swine
ME Swine
NE Swine
17.6
16.4
10.2
4216
3931
2429
1913
1783
1102
DE & ME are measured by Hohenheim University
(Germany) in weaning piglets (initial weight about 8
kg). NE is calculated based on: NE=0.726×ME +
1.33×EE + 0.39×ST-0.62×CP-0.83×ADF (Noblet et al.,
1994)
ADM Specialty Ingredients (Europe) B.V.
P.O. Box 2 · 1540 AA Koog aan de Zaan · Netherlands · +31.75.64.64.256 (phone) · +31.75.64.64.631 (fax) . SpecFeedIngredEU@adm.com
The information contained herein is correct to the best of our knowledge. The recommendations or suggestions contained in this bulletin are made without guarantee or representation as to results.
We suggest that you evaluate these recommendations and suggestions in your own laboratory prior to use. Our responsibility for claims arising from breach of warranty, negligence, or otherwise,
is limited to the purchase price of the material. Freedom to use any patent owned by ADM or others is not to be inferred from any statement contained herein.
Nutritional information Soycomil P Poultry
Amino Acids
Digestibility coefficients
True (%)*
g/100 g protein % (as is)
Lys
Met
Met&Cys
Thr
Ile
Trp
Arg
Phe
Val
His
Leu
6.5
1.4
2.9
4.2
4.9
1.2
7.6
5.3
5.2
2.8
8.0
4.23
0.91
1.89
2.73
3.19
0.78
4.94
3.45
3.38
1.82
5.20
Lysine
Methionine
Met+Cys
Tryptophan
Threonine
Arginine
Valine
Isoleucine
Leucine
Histidine
Phenylalanine
92.8
91.9
90
91.8
88.6
96.5
90.1
91.4
92.4
93.8
92.2
Coef. Dig CP poultry
92%
Minerals
Ca
P
Available P
K
Na
Mg
Cl
mg/100 g
%
350
800
240
2200
11
335
100
0.35
0.8
0.24
2.2
0.011
0.335
0.1
ppm
Fe
Zn
Cu
Heavy metals
13
3.5
1.2
< 0.2
Energy*
130
35
12
MJ/kg Kcal/kg Kcal/lb
ME (Poultry):
ME (Hens)
True ME (Poultry):
11
11.2
12.0
2621
2670
2870
1189
1214
1302
* Rostagno et al. (2011) Federal University of
Vicosa, Brazil.
ADM Specialty Ingredients (Europe) B.V.
P.O. Box 2 · 1540 AA Koog aan de Zaan · Netherlands · +31.75.64.64.256 (phone) · +31.75.64.64.631 (fax) . SpecFeedIngredEU@adm.com
The information contained herein is correct to the best of our knowledge. The recommendations or suggestions contained in this bulletin are made without guarantee or representation as to results.
We suggest that you evaluate these recommendations and suggestions in your own laboratory prior to use. Our responsibility for claims arising from breach of warranty, negligence, or otherwise,
is limited to the purchase price of the material. Freedom to use any patent owned by ADM or others is not to be inferred from any statement contained herein.